Tetra Pak® Ice Cream Wrap gives ice cream producers a solution made from up to 85% paper.
Tetra Pak is extending its paper-based packaging expertise into the ice cream category with Tetra Pak® Ice Cream Wrap, advancing the commercialisation of a wrapping solution developed specifically for ice cream producers.
The new R380 and V670 formulations target durable identification and coding applications ranging from pharmaceutical labels to flexible food packaging.
DNP Imagingcomm America Corporation has introduced two thermal transfer ribbons designed for applications requiring durable printed identification and barcode readability.
The new R380 Alcohol-Resistant Resin targets healthcare, pharmaceutical and laboratory labeling, while V670 High-Performance TTO Resin is designed for food processing and flexible packaging applications. Both products are available beginning October 7.
Name: Paulo Ferraz Pires Neto
Designation: R&D Packaging Innovation Lead Latin America and Global Packaging Gums & Candies
Organization: Mondelez International
volution, not revolution.
Taylor's has unveiled a new bottle that will be progressively introduced across its range from July 2026, marking the most significant evolution in the House's presentation in decades.
Developed over almost two years, the new bottle reflects Taylor's long-standing commitment to craftsmanship, quality and continuous improvement. The ambition was clear: to preserve one of the Port category's most recognisable bottle designs while significantly reducing its environmental impact.
Rather than redesigning an icon, Taylor's chose to refine it.
New polypropylene-based solution delivers high moisture and oxygen barrier protection while supporting recyclability goals.
ACG, an integrated pharmaceutical manufacturing solutions provider, has launched RecycloPod PP Ultra, a polypropylene-based blister packaging system combining high moisture and oxygen barrier protection with design for recyclability.
For the launch of a new push sweeper S 4 Twin Go!Further, whose plastic components are made from 30% recycled material, Kärcher, a globally recognised cleaning technology brand, needed packaging that did more than protect the product. It had to make the product’s sustainability credentials visible while maintaining strong brand impact, colour accuracy and print quality. Together, Kärcher and Mondi developed a solution that uses advanced digital printing on brown substrate to achieve exactly that.
Service brings custom aircraft, groundwork, marketplace and automated flying into one seamless experience for local businesses and consumers.
DoorDash today unveiled its purpose-built autonomous aircraft powered by DoorDash Air, and outlined plans for an end-to-end drone delivery system with infrastructure and delivery orchestration designed to scale for all local businesses. Pilot drone deliveries will begin in Northern California in partnership with national restaurant brands including Chipotle and Popeyes Louisiana Kitchen®.
Since then, the company has collected plastic pallets and boxes at the end of their lifespan, transporting them to its recycling centre in Belgium – regardless of the original supplier.
To date, more than 540 truckloads of plastic have been dispatched to Europe, where they are manufactured into new products.
Using conversion factors published by WRAP,recycling 3,000 tonnes of plastic is estimated to have saved more than 2,500 tonnes of CO2e compared with sending the same volume to landfill.
The Laser Toolbox Reshaping Modern Packaging
Lasers are often associated with one familiar job on the packaging line: marking a date code or batch number on a box. That is only one part of their potential. Across cutting, perforating, scoring, scribing and marking, laser systems are being used as flexible digital tools for packaging converting and production. In selected applications, laser welding also supports the joining of packaging components, particularly where precise, controlled seals are required.
Conventional laminated stand-up pouches are thought to be less suitable for cucumbers. Their low water vapour transmission rate (WVTR) prevents excess moisture from being released and speeds up microbial decay; when the packs are macro-perforated, they can lead to dehydration and a shortened shelf life – and they don’t prevent condensation entirely.