PFAS, known as “forever chemicals,” have been widely used in industry and consumer products worldwide since the mid-20th century. Once favored for their oil- and water-resistant properties, PFAS have recently been under public scrutiny for their inability to breakdown in the environment and because of potential adverse health effects. As a result, legislators around the world have enacted laws banning PFAS in products, including packaging, putting pressure on manufacturers across a wide spectrum of industries for coordinated action.