December 2020

Using globally patented technology, the Lavit system lets consumers make and pour their drink in seconds, by dispensing a range of cold beverage options “on-demand” at the tap of a button and offering customisation of beverages based on carbonation and flavour. Since commercialisation, Lavit has a growing network of customers in the US and Canada. 

The new bottle for Bunge’s Oleo de soja Soya brand represents Amcor’s entry into the edible oil market in Brazil. Amcor responded to Bunge’s industry-wide challenge to suppliers, developing a 14g container which weighs four grams less than standard bottles.

“Through our packaging expertise and commitment to sustainability, the team has overcome a challenge for the industry; developing a high performance shrink bag that’s PVDC-free and recyclable, while maintaining food safety. This is a great step-forward for consumers and an example of how the removal of problematic materials from packaging – something the industry is increasingly focussed on delivering – can provide us with safe, secure and recyclable packaging,” said Rosalia Rosalinova, Marketing Manager for Meat and Fresh Produce at Amcor.

Saltwater Brewery in Delray Beach, Florida, has created edible six-pack rings that feed, rather than kill, marine life if the rings end up in the ocean and an animal happens to eat it. The rings are created from beer by-products during the brewing process such as barley and wheat and are completely safe for humans and fish to eat.

With a stay clean lid that opens wide, consumers will not have to worry about the lid interfering or getting messy while dispensing the product. The closure has an elongated spout to direct product flow and provide a clean product cut off with every use, delivering the ultimate in dispensing convenience.