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#edible #algae #foodpackaging

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Amcor Launches First Recyclable Shrink Bag for Food Packaging

12 Jun 2022
Komal Sharma
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Global packaging supplier Amcor announced December 7 the launch of Eco-Tite R in Europe, the first polyvinylidene chloride (PVDC)-free shrink bag for fresh and processed meat, poultry and some cheeses designed to be recycled. The material is to maximize shelf-life, maintain food safety, reduce food waste and can be recycled in existing polyethylene (PE) plastic recycling streams.

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Mak-Pak: Take-away packaging made from macro algae

17 Oct 2020
Grania Jain
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The new pack had to fulfil a range of requirements, such as leaving no algae taste and smell of on the packaged food, and no colour leakage or quick softening of the pack. In addition, the algae should be reusable in their entirety, not just individual components. Over two years on, what results did the project yield? Researchers produced the first macro algae prototype, a sheet of ten by ten centimetres, which was recently tested by Nordsee customers in Bremerhaven and Bremen in Germany for its feel, smell, consistency, look and taste.

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