Multilayer plastic pot for the Shake Me pasta range
The bespoke solution from RPC comprises a thermoformed PP/EVOH/PP 590ml multilayer pot , which delivers an ambient shelf life of 18 months. The injection moulded PP lid provides a tight hermetic seal with the pot to prevent leakage of the sauce.
The lid incorporates a bayonet system with two closed positions – the first seals the pack after filling and while on shelf; the second is the position used for reheating by the consumer. The lid also features 52 small holes to allow steam evacuation during microwaving, while its design allows the incorporation of a fork underneath for on-the-go consumption.
The pasta and sauce are retorted in the pot after filling before the addition of the lid.